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Slice the Beef: Prepare the steak by cutting it, in opposition to the grain, into ¼ inch thick strips about two inches prolonged. Marinate the Beef: Inside of a medium bowl, whisk collectively the egg, soy sauce, and one tablespoon of cornstarch.In the medium bowl, whisk with each other the egg, soy sauce, and 1 tablespoon of cornstarch. Increase